Menu

One weekend Tony threw some Baby Back Ribs on the grill and the rest is history. Considered the pioneer of Baby Back Ribs, Tony Roma’s can now be found all over the world. With nearly 200 restaurants in 33 countries, the sensation that Tony started has become a worldwide success story. Tony Roma’s is committed to serving the best ribs anywhere. But the Tony Roma’s story does not end with ribs. Crisp, fresh salads, mouthwatering char-grilled steaks and delicious, custom-topped seafood make up a menu that is sure to please.

At Tony Roma’s, we take pride in using the freshest greens, herbs, fruits, vegetables, meats and seafood for our salads and entrees. It’s part of a tradition that includes making dozens of items from scratch every day – like fire-roasted vegetables, oven-baked desserts, hand-mashed redskin potatoes with real cream, sauces, marinades, dressings and original steak and seafood toppings. But the quality doesn’t stop there. Our innovative cooking techniques and attention to service help us deliver individually crafted dishes and memorable meals. Tony Roma’s captures the flavor of fine dining at affordable prices.

Our menu items vary by location, but below are some of our favorites and can be found in most restaurants. Use the locations page to find the specific menu for your Tony Roma's.

STARTERS & SOUPS

Steak & Wild Mushroom Flatbread
Crisp flatbread topped with grilled beef tenderloin, melted Havarti cheese, crumbled Bleu cheese, wild mushrooms, red peppers, chives and creamy horseradish sauce.
£10.99

Potato Skins
Crispy potato skins covered with cheese, topped with chives
and bacon pieces. Served with sour cream.
£5.99

Spinach Artichoke Dip
Creamy spinach blended with a mix of Parmesan, Provolone and
Mozzarella cheeses and artichoke hearts. Served with warm
homemade tortilla chips, fresh sour cream and salsa.
£6.99

Boneless Bites
Tender chicken breast lightly breaded and tossed in Buffalo sauce. Served with Asian greens and creamy Bleu cheese dressing.
£7.99
Also available with Carolina Honeys™ or Sweet Thai Chili sauce.

Roasted Vegetable Tuscan Flatbread
Crisp flatbread loaded with four Italian cheeses, roasted grape
tomatoes, artichoke hearts, red onion, crisp eggplant, Feta
cheese, fresh basil and a hint of balsamic reduction.
£7.99

Kickin' Shrimp
Tempt your taste buds with tender shrimp fried to a crispy golden brown and tossed in a spicy, cream sauce exploding with flavor.
£8.99

Onion Loaf
Giant hand-cut Spanish onions, breaded, deep fried and served with our Original BBQ sauce.
£7.99
£5.50 (Half Loaf)

Roma's Sampler
A trio of appetizers - Boness Bites, Spinach Artichoke Dip and our signature Half Onion Loaf matched with Bleu cheese dressing, salsa, sour cream and our Original BBQ dipping sauce.
£13.99

SIGNATURE STEAKS

Filet Medallions
Three Irish Beef filet medallions with your choice of up to three gourmet toppings. Served with loaded mashed potatoes and your choice of dinner salad or cup of soup.
£19.99 

CHOOSE FROM:
- Bleu Cheese Crust
- Peppercorn Sauce Balsamic Reduction & Dijon Mustard Sauce BBQ Onions
- Cabernet Demi-glace

12 oz. New York Strip
A heartier, leaner cut of beef with its own distinctive taste. Seasoned to perfection with Tony’s special seasoning.
£ 22.99

8 oz.Filet Mignon
A melt-in-your-mouth, lean cut of boneless Irish beef tenderloin.
£24.99

9 oz. Tony's Sirloin
A big cut of beef that’s been grilled to capture the meat’s natural flavors.
£17.99

14 oz. Ribeye
Natural marbling makes this one of the richest, most flavorful steaks anywhere.
£23.99

SEAFOOD

CHOOSE YOUR FISH
Select fillets served up fresh for you.
- Swordfish £15.99
- Salmon £16.99

CHOOSE YOUR FLAVOUR
Prepared one of three great ways:
- Grilled
- Blackened
- Pan-seared with a Sesame Crust

CHOOSE YOUR FINISH
Enhanced with one of our four
signature toppings:
- Sweet Thai Chilli Sauce
- Kickin' Sauce
- Garlic Scampi Butter
- Tomato Pesto Salad

Served with rice pilaf and a fresh vegetable.



Mojo-Grilled Swordfish with Pineapple Salsa
Seasoned Swordfish basted with Tony’s exclusive citrus and
brown mustard Mojo sauce and grilled to perfection. Topped
with pineapple salsa made in-house and served with rice pilaf
and a fresh vegetable.
£15.99

Tuscan Pesto Swordfish
Grilled Swordfish topped with a hearty mix of balsamic-glazed
roasted artichoke hearts, grape tomatoes and red onion with
Feta cheese and fresh basil. Served with wild rice blend and a
fresh vegetable.
£15.99

Fish & Fries
Hand-battered Cod filets, fried to a golden brown. Served with
French fries, coleslaw and tartar sauce.
£11.99

South Miami Fried Shrimp
Hand-breaded jumbo shrimp served with French fries,
cole slaw, cocktail and tartar sauces.
£12.99

Shrimp & Salmon Piccata
Grilled Salmon topped with shrimp in a lemon caper wine sauce.
Served with rice pilaf and a fresh vegetable.
£17.99

WORLD FAMOUS RIBS & COMBOS

The finest pork and beef ribs, richly seasoned with select spices, slow-smoked to mouthwatering perfection. Basted with your choice of one of our signature sauces: Original, Carolina Honeys™, Blue Ridge Smokies™, Maker’s Mark® Bourbon BBQ or Tony Roma’s Red Hots™.

All entrées include cole slaw and your choice of one side, unless otherwisenoted.
Add a cup of soup or dinner salad for just £1.99

SALADS

SANDWICHES

CHICKEN

PASTA

BURGERS

Each burger is 100% pure-beef grilled well done and served with French fries, lettuce, tomato, red onion and a pickle unless noted.

DESSERTS

DRINKS